… Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked … cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine. …
Explanatory notes
… 03.06 ‑ Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked … in water (whether or not small quantities of provisional chemical preserving agents have been added); they may also … in (1) above. The heading does not cover : (a) Sea‑urchins and other aquatic invertebrates of heading 03.08 . …