Harmonized System
Section I > Chapter 2 > Heading 0207 > 0207.4 > 0207.44
… Other, fresh or chilled …
Section I > Chapter 2 > Heading 0207 > 0207.5 > 0207.54
… Other, fresh or chilled …
Section I > Chapter 3 > Heading 0307 > 0307.9 > 0307.91
… Live, fresh or chilled …
Section I > Chapter 3 > Heading 0308 > 0308.1 > 0308.11
… Live, fresh or chilled …
Section I > Chapter 3 > Heading 0308 > 0308.2 > 0308.21
… Live, fresh or chilled …
Section XIV > Chapter 71 > Heading 7103 > 7103.9 > 7103.91
… Rubies, sapphires and emeralds …
Section XVIII > Chapter 90 > Heading 9024 > 9024.80
… Other machines and appliances …
Section VI > Chapter 32 > Heading 3203 > 3203.00
… chemically defined; preparations as specified in Note 3 to this Chapter based on colouring matter of vegetable or …
Classification opinions
… % vol, a dry extract content of 74.5 g/l and an abnormally high oenocyanin content giving a pigmentation forty to fifty … having normal oenological properties. Adoption : 1964 … 2. Echinenone . Adoption : 1971 … 3. Torularhodin . Adoption : … pigment content (polyphenols and anthocyanins), and in which the balance of other constituents as found in the …Section X > Chapter 47 > Heading 4704
… Chemical wood pulp, sulphite, other than dissolving grades. …
Explanatory notes
… 47.04 ‑ Chemical wood pulp, sulphite, other than dissolving grades. - … name from the various “sulphite” chemicals, such as calcium bisulphite (calcium hydrogen sulphite), magnesium bisulphite … ammonium bisulphite (ammonium hydrogen sulphite), which may be used during the preparation of the cooking …Section VI > Chapter 30 > Heading 3006
… Pharmaceutical goods specified in Note 4 to this Chapter. …