… Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. …
Explanatory notes
… 09.10 ‑ Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. … of the flowers of the saffron crocus ( Crocus sativus ). It may also be presented as an orange‑red powder with a strong, … because of its vivid yellow colour; the curcuma rhizome is marketed either whole or, more often, in powder form. (d) …