Harmonized System

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Section IV > Chapter 21 > Heading 2104

Explanatory notes

… (A) SOUPS AND BROTHS AND PREPARATIONS THEREFOR This category includes : (1)   Preparations for soups or broths … after heating. These products are generally based on vegetable products (vegetables, flour, starches, tapioca, … may contain small quantities of substances such as cheese, egg yolk, starch, dextrin, salt or vitamins, which are added …

Section IV > Chapter 23 > Heading 2309

Explanatory notes

… of animal tissues and of the various animal products (milk, eggs, etc.). They consist mainly of proteins or minerals. … of the food industries, etc.) or of inorganic substances (e.g., magnesite, chalk, kaolin, salt, phosphates). The …

Section XVIII > Chapter 90 > Heading 9024

Explanatory notes

… or mechanical properties of various materials (e.g., metals, wood, concrete, textile yarns and fabrics, … for examining the microscopic structure of materials (e.g., metallographic or other microscopes ‑ heading 90.11 or … ordinary measurement or checking of width, thickness, etc. (e.g., of machined parts, wire, metal goods) ( heading 90.17 …

Section XVIII > Chapter 90 > Heading 9018

Explanatory notes

… majority of cases, are used only in professional practice (e.g., by doctors, surgeons, dentists, veterinary surgeons, … or surgery (human or veterinary) are, in effect, tools (e.g., hammers, mallets, saws, chisels, gouges, forceps, … metal, glass and metal, plastics, etc.), of all kinds, e.g., injection, puncture, anaesthesia, irrigation, wound …

Section XIII > Chapter 68 > Heading 6804

Explanatory notes

… considerable size, for crushing, grinding, pulping, etc., (e.g., for milling grain (upper or lower stones); pulping … The grindstones and millstones described in the two categories above are usually flat, cylindrical or in the … than those described above , and they may be of any shape, (e.g., flat, conical, spherical, dished, ring-shaped, …

Section VI > Chapter 37 > Heading 3707

Explanatory notes

… Developers to render latent photographic images visible (e.g., hydroquinone, catechol, pyrogallol, phenidone, p … (3)   Fixers to make the developed image permanent (e.g., sodium thiosulphate (hypo), sodium metabisulphite, … to increase or diminish the intensity of the image (e.g., potassium dichromate, ammonium persulphate).           …

Section VI > Chapter 32 > Heading 3204

Explanatory notes

… diluted with substances which have no dyeing properties (e.g., anhydrous sodium sulphate, sodium chloride, dextrin, … or polyazo compounds. (3)   Stilbenes. (4)   Thiazoles (e.g., thioflavine). (5)   Carbazoles. (6)   Quinoneimines, e.g., azines (indulines, nigrosines, eurhodines, safranines, …

Section VI > Chapter 32 > Heading 3214

Explanatory notes

… forms which are made pasty at the time of use by heating (e.g., by melting) or by addition of a liquid (e.g., water). The products of this heading are usually … and usually with the addition of other materials (e.g., waxes, oils, bitumens, rubber, brick powder, lime, …

Section IV > Chapter 21 > Heading 2106

Explanatory notes

… not cover enzymatic preparations containing foodstuffs (e.g., meat tenderisers consisting of a proteolytic enzyme … on butter or other fats or oils derived from milk and used, e.g., in bakers’ wares. (4) Pastes based on sugar, … amino‑acids and sodium chloride, used in food preparations (e.g. for flavouring); protein concentrates used for …

Section XX > Chapter 94 > Heading 9405

Explanatory notes

… fittings normally used for the illumination of rooms , e.g. : hanging lamps; bowl lamps; ceiling lamps; … water‑tight lamps. (2)   Luminaires for exterior lighting , e.g. : street lamps; porch and gate lamps; special … buildings, monuments, parks. (3)   Specialised lamps , e.g. : darkroom lamps; machine lamps (presented separately); …