Harmonized System

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Section VI > Chapter 38 > Heading 3809 > 3809.9 > 3809.91

Classification opinions

… dressings Adoption : 1967 … 4. Mixtures of two diazonium salts diluted to standard strength by the addition of sodium … salt. Adoption : 1961 … 5. Preparation put up for retail sale in plastic bottles (75 ml to 5 l), presented in the …

Section XVI > Chapter 85 > Heading 8528 > 8528.5 > 8528.52

Classification opinions

… transistor liquid crystal display) panel combined in the same housing with control circuitry, DVI-D (digital visual … includes the following components and features : - Colour saturation 72 % (NTSC); - True resolution 1680 x 1050 … RGB Signal OUT (HD D-SUB), Multifunction (D-SUB), USB (Universal Serial Bus) I/O (Type B Connector); - Power …

Section IV > Chapter 21 > Heading 2101 > 2101.1 > 2101.11

Classification opinions

… "instant coffee") (200 g) in a glass jar, put up for retail sale in a paperboard box together with a ceramic cup and a ceramic saucer. The cup and saucer are classified separately in heading 69.12. …

Section IV > Chapter 24 > Heading 2403 > 2403.9 > 2403.99

Classification opinions

… released and only the nicotine is absorbed through the oral mucosa in the gum. They are for recreational use and not intended to assist tobacco use cessation. Application of GIRs 1 and 6. Adoption : 2022   … 4. Nasal Snuff. The product is made from ground tobacco leaves …

Section XVI > Chapter 84 > Heading 8466 > 8466.10

Classification opinions

… harvesting fruits, or with pneumatic secateurs and saws to prune fruit trees. It comes with a quick assembly disassembly system and a safety cut-out handle. Application of GIRs 1 and 6. See also …

Section IV > Chapter 22 > Heading 2209 > 2209.00

Classification opinions

… frame of metal (a stand) and put up in a set for retail sale. Each bottle is a composite good and contains one of … rape oil), chilli pepper and black pepper; - "Canola" oil, balsamic vinegar, white vinegar and rosemary; - white vinegar, chilli pepper, rosemary, apricots, salt, anti-oxidants and preservatives. Application of GIRs 1 …

Section IV > Chapter 19 > Heading 1902 > 1902.20

Classification opinions

… is frozen and put up in a plastic bowl for retail sale. Before consumption, after adding water, it has to be … consisting of pasta stuffed with shrimps (wontons) and a sachet of soup in powder form. The set is frozen and put up in a paper container for retail sale. Before consumption, after mixing the soup powder with …

Section IV > Chapter 19 > Heading 1901 > 1901.90

Classification opinions

… 5 %), maltodextrin (8.5 %), monosodium glutamate (2 %) and salt (1 %), used in the manufacture of food products. … (81.8 %), vegetable oils (15.65 %), and small quantities of salt, milk (whey) protein, rennet, acidifying culture, … separation of casein, heating, pressing, forming, cutting, salting, and subsequent ripening for 7 to 10 weeks. This …

Section VI > Chapter 30 > Heading 3003 > 3003.20

Classification opinions

… composed of maduramicin ammonium (maduramicin as ammonium salt) (0.75 %), nicarbazin (8 %) (active ingredients) and … is packaged in 25 kg bags and must be mixed into feed at a dosage of 500 g per tonne of feed. Application of GIRs 1 and … is packaged in 25 kg bags and must be mixed into feed at a dosage of 350 to 500 g per tonne of feed. Application of …

Section XI > Chapter 61 > Heading 6110 > 6110.20

Classification opinions

… has sewn-on ribbing of knitted fabric (100 % cotton) of the same colour but of a different fabric construction. This … a set where the other component is a pair of shorts of the same colour and of the same knitted fabric but without ribbing. Application of Note …