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World Customs Organization
Organisation mondiale des douanes
Harmonized System
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Harmonized System
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2022
2017
2012
2007
2002
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Correlation Tables
1278 results for "暂定资质证书假的多少钱<网址:zjw211.com>石首一比一仿卢尔德大学文凭毕业证-做个北海道教育大学毕业证<网址:zjw211.com>伍斯特州立大学文凭毕业证怎么仿制LT"
Section XVII > Chapter 88 > Heading 8802 > 8802.20
Classification opinions
… 1.
Ultralight
motorized (ULM) hydroplane, pneumatic pendulum …
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Section XVIII > Chapter 90 > Heading 9026 > 9026.20
Classification opinions
… of cables for car battery (booster cables); - 1 tie down
belt
(safety) 60 cm long, made of textile materials; - 1 …
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Section XXI > Chapter 97 > Heading 9705 > 9705.2 > 9705.29
Classification opinions
… shoulder mounted head (cape) of an elk , comprising the
pelt
from the head and neck of an elk, fitted with its …
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Section VI > Chapter 38 > Heading 3824 > 3824.40
Classification opinions
… 89 %) containing water, methanal and sodium sulphonate as a
result
of the manufacturing process. It is presented in …
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Section IV > Chapter 22 > Heading 2209 > 2209.00
Classification opinions
… - white vinegar, chilli pepper, rosemary, apricots,
salt
, anti-oxidants and preservatives. Application of GIRs 1 …
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Section VII > Chapter 39 > Heading 3901 > 3901.40
Classification opinions
… is obtained by an extrusion process after mixing and
melting
the two raw materials. The extruded material is …
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Section VI > Chapter 37 > Heading 3701 > 3701.30
Classification opinions
… an electrochemically grained sheet of aluminium coated with
ultraviolet
(UV) light sensitive chemicals (a mixture of …
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Section IV > Chapter 16 > Heading 1602 > 1602.50
Classification opinions
… herbs), 2.1 % vegetable starch, 0.7 % dark chocolate, 0.5 %
salt
, 0.3 % cocoa and 0.4 % other ingredients. The product …
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Section IV > Chapter 19 > Heading 1904 > 1904.10
Classification opinions
… buttermilk powder, colouring matter (paprika extract) and
salt
. The maize (corn) groats, initially having a moisture …
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Section IV > Chapter 20 > Heading 2008 > 2008.1 > 2008.19
Classification opinions
… are used as a foodstuff. The soya beans are blanched and
salt
is added before freezing. Application of GIRs 1 and 6. …
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