… Animal, vegetable or microbial fats and oils and their fractions, boiled, … inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or …
Explanatory notes
… 15.18 ‑ Animal, vegetable or microbial fats and oils and their fractions, boiled, … and oils and their fractions which have been subjected to processes which modify their chemical structure thereby improving their viscosity, drying power (i.e., the property …