Harmonized System

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Section XVIII > Chapter 90 > Heading 9031 > 9031.20

… Test benches

Section XVIII > Chapter 91 > Heading 9110 > 9110.1

… Of watches  …

Section I > Chapter 2 > Heading 0205

… Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. …

Explanatory notes

… 02.05 ‑ Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. This heading covers fresh, chilled or frozen meat of those animals which, when live, are classified in heading 01.01. …

Section II > Chapter 7 > Heading 0703

… garlic, leeks and other alliaceous vegetables, fresh or chilled. …

Explanatory notes

… garlic, leeks and other alliaceous vegetables, fresh or chilled. 0703.10 ‑ Onions and shallots 0703.20 ‑ Garlic … vegetables This heading covers the following fresh or chilled alliaceous vegetables : (1)   Onions (including … and Spring onions) and shallots. (2)   Garlic. (3)   Leeks, chives and other alliaceous vegetables. …

Section II > Chapter 7 > Heading 0704

… kohlrabi, kale and similar edible brassicas, fresh or chilled. …

Explanatory notes

… kohlrabi, kale and similar edible brassicas, fresh or chilled. 0704.10 ‑ Cauliflowers and broccoli 0704.20 ‑ Brussels sprouts 0704.90 ‑ Other The fresh or chilled products of this heading include the following : … (e.g., white cabbage, Savoy cabbage, red cabbage, Chinese cabbage), collards, kale and other leafy brassicas, …

Section XVI > Chapter 84 > Heading 8425

… Pulley tackle and hoists other than skip hoists; winches and capstans; jacks. …

Explanatory notes

… 84.25 ‑ Pulley tackle and hoists other than skip hoists; winches and capstans; jacks.               - Pulley tackle … of more or less complex systems of pulleys and cables, chains, ropework, etc., designed to give a mechanical

Section VI > Chapter 29 > Heading 2925

… Carboxyimide-function compounds (including saccharin and its salts) and imine-function compounds. …

Explanatory notes

… - Imines and their derivatives; salts thereof : 2925.21 - - Chlordimeform (ISO) 2925.29 - - Other (A) IMIDES Imides have … this heading and fall in heading 21.06 (see Note 1 (b) to Chapter 38). Those preparations consisting of saccharin or … acid fall in heading 38.24 . (2) Succinimide , used in chemical synthesis. (3) Phthalimide , used in chemical

Section VII > Chapter 39 > Heading 3904

… Polymers of vinyl chloride or of other halogenated olefins, in primary forms. …

Explanatory notes

… 39.04 ‑ Polymers of vinyl chloride or of other halogenated olefins, in primary forms. … For the classification of polymers (including copolymers), chemically modified polymers and polymer blends, see the General Explanatory Note to this Chapter. PVC is a rigid colourless material with limited …

Section VII > Chapter 39 > Heading 3924

… Tableware, kitchenware, other household articles and hygienic or toilet …

Explanatory notes

… 39.24 ‑ Tableware, kitchenware, other household articles and hygienic or toilet … (ewers, bowls, etc.), sanitary pails, bed pans, urinals, chamber‑pots, spittoons, douche cans, eye baths; teats for … (without handles) for table or toilet use, not having the character of containers for the packing or conveyance of …

Section VI > Chapter 28 > Heading 2835

… (phosphites) and phosphates; polyphosphates, whether or not chemically defined. …

Explanatory notes

… (phosphites) and phosphates; polyphosphates, whether or not chemically defined. 2835.10 ‑ Phosphinates (hypophosphites) … to the exclusions mentioned in the introduction to this sub‑Chapter, this heading includes phosphinates … H 2 O). Soluble in water. Used as a size for silk (with tin chloride), for fire‑proofing fabrics, wood or paper, as a …

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