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World Customs Organization
Organisation mondiale des douanes
Harmonized System
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Harmonized System
Edition
2022
2017
2012
2007
2002
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Correlation Tables
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Section VI > Chapter 32 > Heading 3206 > 3206.1 > 3206.11
Classification opinions
… sulphate process, with the addition of a small amount of
compounds
of phosphorus, potassium and antimony before …
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Section XV > Chapter 83 > Heading 8309 > 8309.90
Classification opinions
… a protective varnish suitable for contact with drink or
foodstuffs
. The tops also incorporate an incised flap to …
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Section XVI > Chapter 84 > Heading 8419 > 8419.20
Classification opinions
… as a sterilising agent for preparing heat-sensitive
goods
. An aqueous solution of formaldehyde is heated at a …
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Section XVI > Chapter 85 > Heading 8527 > 8527.1 > 8527.19
Classification opinions
… circuit which generates a verbal warning when the battery
needs
recharging; (viii) a built-in rechargeable battery …
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Section XI > Chapter 56 > Heading 5603 > 5603.1 > 5603.12
Classification opinions
… including for the manufacture of disposable milk filters,
waistbands
for garments, backing material for embroidery, …
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Section XI > Chapter 56 > Heading 5603 > 5603.1 > 5603.13
Classification opinions
… including for the manufacture of disposable milk filters,
waistbands
for garments, backing material for embroidery, …
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Section XVI > Chapter 85 > Heading 8512 > 8512.30
Classification opinions
… As presented, it is comprised of the radar/laser detector,
windshield
clip, straight power cord, fuses and spare parts, …
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Section IV > Chapter 22 > Heading 2205 > 2205.10
Classification opinions
… , with a basis of Marsala wine, flavoured with eggs (or
almonds
) and with aromatic materials. Adoption :1960 … 2. …
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Section IV > Chapter 22 > Heading 2205 > 2205.90
Classification opinions
… , with a basis of Marsala wine, flavoured with eggs (or
almonds
) and with aromatic materials. Adoption :1960 … 2. …
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Section XXI > Chapter 97 > Heading 9705 > 9705.2 > 9705.29
Classification opinions
… 1. Two stuffed
birds
, mounted on a habitat stand. Application of GIRs 1 …
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