Harmonized System

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Section I > Chapter 3 > Heading 0307 > 0307.3 > 0307.32

Classification opinions

… canaliculus) , iattached to the half-shell, not cooked. The product is obtained by blanching/heat-shocking the mussel by …

Section VII > Chapter 39 > Heading 3917 > 3917.10

Classification opinions

… annular), hardened by chemical or physical processes . The product is presented in corrugated tubes of variable …

Section I > Chapter 4 > Heading 0404 > 0404.90

Classification opinions

… 50 % of protein content are immunoglobulins (IgG). The product is presented in bulk form and is not processed or …

Section XVIII > Chapter 90 > Heading 9019 > 9019.20

Classification opinions

… substance used and the massage resulting from spraying the mucous membranes cleans the mouth and treats certain …

Section XVI > Chapter 84 > Heading 8477 > 8477.80

Classification opinions

… acid (PLA), which cools almost instantly into a solid structure, allowing for the free-hand creation of …

Section XVI > Chapter 85 > Heading 8518 > 8518.30

Classification opinions

… set for retail sale with  charging case, charging cable and instruction manual .  The earphones have functions   to …

Section XVI > Chapter 85 > Heading 8536 > 8536.6 > 8536.69

Classification opinions

… with mounting brackets and screws for installation inside such a cabinet by means of user-supplied nuts and bolts. …

Section VII > Chapter 39 > Heading 3917 > 3917.2 > 3917.21

Classification opinions

… with built-in plastic drippers. The drippers have a special structure for pressure-compensation. The tube is specially …

Section VI > Chapter 33 > Heading 3306 > 3306.90

Classification opinions

… solution consisting, inter alia, of boric acid, thymol, eucalyptol and benzoic acid, intended to aid dental and oral …

Section IV > Chapter 18 > Heading 1806 > 1806.3 > 1806.32

Classification opinions

… with ten biscuits visible on both sides of the tablet. The product contains by weight 63 % milk chocolate, 25 % cocoa …

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