Harmonized System

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Section V > Chapter 25 > Heading 2528

Explanatory notes

… obtained by evaporating complex brines from certain salt lakes ( heading  28.40 ). …

Section I > Chapter 2 > Heading 0209

Explanatory notes

… ( heading 02.03 or 02.10 as the case may be, for example, streaky pork and similar meats interlarded with a high …

Section II > Chapter 8 > Heading 0810

Explanatory notes

… ). (6)   Durians ( Durio zibethinus ). (7)   Persimmons (kakis). (8)   Boysenberries, rowan berries, elderberries, …

Section II > Chapter 9 > Heading 0901

Explanatory notes

… (2)   Coffee from which the caffeine has been extracted by soaking the raw beans in various solvents. (3)   Roasted …

Section IX > Chapter 45

Explanatory notes

… obtained almost exclusively from the outer bark of the cork‑oak ( Quercus suber ) which is grown in Southern Europe and …

Section VI > Chapter 28 > Heading 2831

Explanatory notes

… in organic synthesis, in the dyeing industry and for paper‑making. It deteriorates rather rapidly, even when …

Section II > Chapter 10 > Heading 1007

Explanatory notes

… does not include forage sorghums (which are used for making hay or silage) such as halepensis (halepense), grass …

Section XX > Chapter 96 > Heading 9619

Explanatory notes

… of; and (c) an outer layer (e.g., of plastics) to prevent leakage of fluid from the absorbent core.  The articles of …

Section IV > Chapter 18 > Heading 1801

Explanatory notes

… They are then passed through corrugated rollers which break up the beans and detach the germs; subsequent …

Section XI > Chapter 50 > Heading 5002

Explanatory notes

… the drainage of surplus moisture and compensating for weaknesses in individual filaments; this operation …