Explanatory notes
… like). (2) Boiled sweets (including those containing malt extract). (3) Caramels, cachous, candies, nougat, fondants, … (cocoa butter is not regarded as cocoa). (7) Liquorice extract (cakes, blocks, sticks, pastilles, etc.) containing … sweets or chocolates, etc. (b) Nougat pastes, being aerated mixtures of sugar, water and colloidal materials (e.g., egg …