Harmonized System
Section I > Chapter 3 > Heading 0305 > 0305.6 > 0305.63
… Anchovies (Engraulis spp.) …
Section II > Chapter 8 > Heading 0802 > 0802.4
… Chestnuts (Castanea spp.) …
Section VII > Chapter 39 > Heading 3924 > 3924.10
… Tableware and kitchenware …
Section VII > Chapter 39 > Heading 3904 > 3904.50
… Vinylidene chloride polymers …
Section I > Chapter 2 > Heading 0203 > 0203.1
… Fresh or chilled …
Section XI > Chapter 53 > Heading 5301 > 5301.2 > 5301.21
… Broken or scutched …
Section XI > Chapter 63 > Heading 6303 > 6303.1
… Knitted or crocheted …