Harmonized System

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Section VI > Chapter 29 > Heading 2901 > 2901.2 > 2901.21

… Ethylene …

Section XIV > Chapter 71 > Heading 7108 > 7108.20

… Monetary …

Section XVII > Chapter 88 > Heading 8803

… [deleted] …

Section XVIII > Chapter 90 > Heading 9009

… [deleted] …

Section XVIII > Chapter 92 > Heading 9203

… [deleted] …

Section XVIII > Chapter 92 > Heading 9204

… [deleted] …

Section XX > Chapter 95 > Heading 9501

… [deleted] …

Section XX > Chapter 95 > Heading 9502

… [deleted] …

Section IV > Chapter 20 > Heading 2002

… Tomatoes prepared or preserved otherwise than by vinegar or acetic acid. …

Explanatory notes

… Tomatoes prepared or preserved otherwise than by vinegar or acetic acid. 2002.10 ‑ Tomatoes, whole or in pieces 2002.90 ‑ Other This heading covers tomatoes, whether whole or in pieces, other than tomatoes prepared or … is 7 % or more. However, the heading excludes tomato ketchup and other tomato sauces ( heading 21.03 ) and tomato …

Section II > Chapter 8 > Heading 0802

… Other nuts, fresh or dried, whether or not shelled or peeled. …

Explanatory notes

… 08.02 ‑ Other nuts, fresh or dried, whether or not shelled or peeled.               ‑ Almonds : … - - Other The principal nuts of this heading are almonds (sweet or bitter), hazelnuts or filberts, walnuts, chestnuts … nuts, pecans and pine nuts. This heading also covers areca (betel) nuts used chiefly as a masticatory, cola (kola) nuts …

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