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World Customs Organization
Organisation mondiale des douanes
Harmonized System
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Harmonized System
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2022
2017
2012
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Section VI > Chapter 38 > Heading 3813
Explanatory notes
… which are thrown into the heart of the fire and which
break
freeing their contents, or glass containers the end of …
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Section IX > Chapter 45 > Heading 4501
Explanatory notes
… cork remains in the heading if coloured, impregnated,
baked
or expanded by heat‑treatment; but agglomerated cork …
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Section XV > Chapter 82 > Heading 8214
Explanatory notes
… nail polishers, hair removing tweezers, etc., which,
taken
separately, would be classified in their appropriate …
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Section XI > Chapter 57
Explanatory notes
… passages or stairs, in the length for cutting and
making
up. They may also be impregnated (e.g., with latex) …
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Section III > Chapter 15 > Heading 1514
Explanatory notes
… the manufacturing of margarine, etc. They are also used for
making
industrial products, e.g., as a lubricant additive. …
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Section III > Chapter 15 > Heading 1520
Explanatory notes
… disagreeable odour. (3) Derived from the residues of soap-
making
, it is a blackish-yellow liquid with a sweetish …
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Section V > Chapter 25 > Heading 2505
Explanatory notes
… ( Chapter 26 ), this heading covers all natural sea,
lake
, river or quarry sand (i.e., sand in the form of more …
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Section II > Chapter 9 > Heading 0906
Explanatory notes
… or common cinnamon, is formed of thicker layers of bark,
streaked
with brown; it is generally presented in rolls of a …
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Section II > Chapter 9 > Heading 0909
Explanatory notes
… seeds in particular, they are put up (e.g., in sachets) for
making
herbal infusions or herbal “teas”. The seeds of anise …
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Section XI > Chapter 52 > Heading 5210
Explanatory notes
… that the total weight of man‑made fibres is to be
taken
into consideration, no distinction being made between …
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