Explanatory notes
… confectionery containing cocoa (heading 18.06); (b) Chemically pure sugars (other than sucrose, lactose, … reading of less than 99.5°. 2.- Subheading 1701.13 covers only cane sugar obtained without centrifugation, whose … 20, 21 or 22 . (c) Sweetened forage ( heading 23.09 ). (d) Chemically pure sugars (other than sucrose, lactose, …Legal note
… confectionery containing cocoa (heading 18.06); (b) Chemically pure sugars (other than sucrose, lactose, … reading of less than 99.5°. 2.- Subheading 1701.13 covers only cane sugar obtained without centrifugation, whose … of 69° or more but less than 93°. The product contains only natural anhedral microcrystals, of irregular shape, not …