… weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods … weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included. …
Explanatory notes
… by weight of cocoa calculated on a totally defatted basis (see the General Explanatory Note to this Chapter). It … “Knödel”, “Klösse”, “Nockerln”, with ingredients such as semolina, cereal flour, breadcrumbs, fat, sugar, eggs, … this Chapter, this heading also excludes : (a) Self-raising flours and “swelling” (pregelatinised) flours …