… or split. 4101.20 ‑ Whole hides and skins, unsplit, of a weight per skin not exceeding 8 kg when simply dried, 10 kg … preserved 4101.50 ‑ Whole hides and skins, of a weight exceeding 16 kg 4101.90 ‑ Other, including butts, …
… following characteristics : (a) a milkfat content, by weight of the dry matter, of 5 % or more; (b) a dry matter content, by weight, of at least 70 % but not exceeding 85 %; (c) they …
… (2) Journals and other periodicals , issued weekly, fortnightly, monthly, quarterly or half‑yearly, either in … (such as books of reference) sometimes published in weekly, fortnightly, etc., instalments over a limited and …
… beachrobes, leisure robes, toilet gloves, etc. They have a tight weft and two series of warp threads, one tight and one slack, the latter forming loops on the surface …
… racks, clothes brush hangers, letter trays for office use, ashtrays, pen‑trays and ink stands. (3) Statuettes, … of Chapter 94 (for example, furniture, luminaires and lighting fittings ). (g) Smoking pipes and parts thereof, …
… according to the degree of refining, deteriorates only very slightly in the air and has a faint, characteristic odour. … mainly used for the preparation of ointments or cosmetics. Slightly modified lanolin, which retains the essential …
… Standard 33-1981 for this category. This product has a light-yellow to brownish yellow colour, an acceptable odour … Standard 33-1981 for this category. This product has a light-yellow to green colour, a good odour and taste, and …
… ( paddy or rough rice ), that is to say, rice grain still tightly enveloped by the husk. (2) Husked ( brown ) rice ( … fully pre‑cooked rice needs only to be soaked in water and brought to the boil before consumption. “Puffed” rice …
