Harmonized System

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Section IV > Chapter 22 > Heading 2205 > 2205.90

Classification opinions

… all'uovo" , with a basis of Marsala wine, flavoured with eggs (or almonds) and with aromatic materials. Adoption …

Section XVII > Chapter 87 > Heading 8703 > 8703.2 > 8703.22

Classification opinions

… electric driving mode. This vehicle cannot be charged by plugging to an external source of electric power. …

Section IV > Chapter 19 > Heading 1905 > 1905.3 > 1905.32

Classification opinions

… … 2. Bakers' wares (waffles), made from water, wheat flour, eggs, leavening agents, sugar, whey powder and fat …

Section V > Chapter 25 > Heading 2530 > 2530.90

Classification opinions

… and scrap from grindstones, polishing stones, etc., of agglomerated natural or artificial abrasives (heading …

Section XVI > Chapter 84 > Heading 8421 > 8421.2 > 8421.29

Section VI > Chapter 29 > Heading 2936 > 2936.2 > 2936.28

Classification opinions

… liquid diets, and where stability may be critical, e.g., aggressive premixes (pH > 10) and canned pet food. …

Section XVI > Chapter 84 > Heading 8467 > 8467.1 > 8467.19

Classification opinions

… on a thick tube (handgrip) and operated by compressed air triggered by the user's thumb and index finger via the …

Section IV > Chapter 19 > Heading 1905 > 1905.90

Classification opinions

… base (10 % by weight) made from butter, flour, sugar and eggs. Adoption : 1996 … 2. Crisp bacon-flavoured snacks in …

Section XX > Chapter 96 > Heading 9620 > 9620.00

Classification opinions

… 1. Three-legged camera support (tripod) made from an alloy of …

Section VII > Chapter 39 > Heading 3923 > 3923.10

Classification opinions

… of GIRs 1 and 6. Adoption : 2014 … 3. Box for chicken eggs , of plastics. It is closed along one edge and open on …