Harmonized System
Section XVI > Chapter 84 > Heading 8433
… sorting or grading eggs, fruit or other agricultural produce, other than machinery of heading 84.37. …
Explanatory notes
… sorting or grading eggs, fruit or other agricultural produce, other than machinery of heading 84.37. … produce, other than machinery of heading 84.37. The provisions of Explanatory Note to heading 84.32 apply, … (12) Flax pickers . (13) Grape harvesters (trailed or self‑propelled). (14) Vegetable harvesters (for beans, tomatoes, …Section I > Chapter 3 > Heading 0307
… or not, whether or not cooked before or during the smoking process. …
Explanatory notes
… or not, whether or not cooked before or during the smoking process. ‑ Oysters : 0307.11 - - Live, fresh or … such), necessary to open the shell or stabilize the mollusc prior to transportation or freezing. This heading also covers parts of molluscs, provided they have been subjected to no other processes than …Section VIII > Chapter 41 > Heading 4107
… Leather further prepared after tanning or crusting, including …
Explanatory notes
… 41.07 - Leather further prepared after tanning or crusting, including … It is usually vegetable-tanned or tanned by a combination process and brown in colour, but some varieties (of a … generally vegetable-tanned, and well greased and dressed to provide strong, flexible leather almost free from stretch. …Section XIII > Chapter 69 > Heading 6902 > 6902.10
… or together, more than 50 % of the elements Mg, Ca or Cr, expressed as MgO, CaO or Cr2O3 …
Section XIII > Chapter 70 > Heading 7010
… of a kind used for the conveyance or packing of goods; preserving jars of glass; stoppers, lids and other closures, …
Explanatory notes
… of a kind used for the conveyance or packing of goods; preserving jars of glass; stoppers, lids and other closures, … for the conveyance or packing of liquids or of solid products (powders, granules, etc.). They include : (A) … (acids, etc.), beverages, oils, meat extracts, perfumery preparations, pharmaceutical products, inks, glues, etc. …Section VI > Chapter 29 > Heading 2940
… sugar acetals and sugar esters, and their salts, other than products of heading 29.37, 29.38 or 29.39. …
Explanatory notes
… sugar acetals and sugar esters, and their salts, other than products of heading 29.37, 29.38 or 29.39 . (A) SUGARS, … in the synthesis of ascorbic acid (vitamin C), and in the preparation of culture media. (3) Xylose (wood sugar) (C 5 … White hygroscopic powder. Used as an alcohol denaturant, in preparing adhesives, plasticisers and insecticides, in the …Section I > Chapter 4 > Heading 0408
… or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other …
Explanatory notes
… or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other … eggs, not in the shell, and egg yolks of all birds. The products of this heading may be fresh, dried, cooked by … cover : (a) Oil of egg yolk ( heading 15.06 ). (b) Egg preparations containing seasoning, spices or other additives …Section VI > Chapter 38 > Heading 3821 > 3821.00
… Prepared culture media for the development or maintenance of …
Section I > Chapter 3 > Heading 0302 > 0302.7 > 0302.73
… Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, …
Section I > Chapter 3 > Heading 0303 > 0303.2 > 0303.25
… Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, …