Classification opinions
… mixture in the form of a water-in-oil type spreadable emulsion and used in the food industry, consisting of, by … : 1997 … 2. Butterfat mixture in the form of a water-in-oil emulsion used in the food industry, consisting of, by … : 2001 … 3. Butterfat mixture in the form of a water-in-oil emulsion used in the food industry, consisting of, by …