Harmonized System

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Section V > Chapter 26 > Heading 2614 > 2614.00

Classification opinions

… mechanical or physical operations such as grinding. The product is used as a weighing agent to increase the density …

Section IV > Chapter 20 > Heading 2005 > 2005.5 > 2005.51

Classification opinions

… shelled mung beans , in bulk, of a light yellow colour, produced by peeling and oven-baking raw mung beans at a …

Section XVI > Chapter 84 > Heading 8467 > 8467.2 > 8467.29

Classification opinions

… use of accessories, but is usually attached to an extension rod, e.g., a telescopic arm, which facilitates harvesting. …

Section II > Chapter 12 > Heading 1212 > 1212.9 > 1212.99

Classification opinions

… of glucomannan (87.5 %). The remainder (12.5 %) of the product includes moisture and ash. It is obtained by a …

Section XI > Chapter 54 > Heading 5407 > 5407.20

Classification opinions

… way, and is used for making bags for packing a variety of products. Application of GIRs 1 and 6. Adoption : 2017 …

Section XVII > Chapter 87 > Heading 8708 > 8708.9 > 8708.93

Classification opinions

… except for the ends, one of which is fitted with a rod and the other with a stop. It is also presented cut to …

Section X > Chapter 49 > Heading 4911 > 4911.9 > 4911.99

Classification opinions

… with text and pictures, constituting identifiable parts of periodicals. Adoption : 1961 … 1. Tickets for travel by air, …

Section XIII > Chapter 69 > Heading 6904 > 6904.10

Classification opinions

… possessing an outer surface with the appropriate texture to accommodate the visual requirements of building projects.  …

Section XX > Chapter 96 > Heading 9617 > 9617.00

Classification opinions

… films in between the inner and outer walls of the flask's body, which can perform maximum temperature retention. …

Section XVI > Chapter 84 > Heading 8419 > 8419.20

Classification opinions

… as a sterilising agent for preparing heat-sensitive goods.  An aqueous solution of formaldehyde is heated at a …