… paper of a kind used as a base for photosensitive paper, filter paper and vegetable parchment). According to the … or particles which are then treated with chemicals. As a result of the treatment the greater part of the lignin and …
… of articles of other headings), or made up into single or multiple slings, strops, etc. These goods are used for … etc.; for hauling or towing; as hawsers; as transmission belting; as rigging or guying for masts, pylons, etc.; as …
… iron, chromium, bismuth or manganese oxides, etc.). Alternatively, nitrogen and oxygen may be directly combined in an electric‑arc furnace and the resulting nitric oxide oxidised. It can also be prepared by …
… the apparatus of headings 85.25 to 85.28. (4) Aerial filters and separators. (5) Frames (chassis). * * * … oscillator units (heading 85.43). (h) Lenses and optical filters for television cameras (heading 90.02). (ij) …
… (microns), used solely for the manufacture of built‑up mica (e.g., micanite). The heading also includes … 68.14 or Chapter 85 ), and products made from bonded (built‑up) splittings (e.g., micanite, micafolium) or from …
… from other spongy ferrous products (obtained from molten pig iron by the atomisation technique) by the fact … surface showing clearly that it has gone through the molten state. The heading also covers very pure iron (i.e., …
… as zinc hydroxide or carbonate. The precipitate is filtered, washed, dried and calcinated to ZnO. Zinc oxide … also a precursor of a wide variety of inorganic or organic salts used in the manufacture of plastics. The zincates of …
… and durability; sole leather and leather for machinery belting are, therefore, generally of these kinds. Sole … colour) are chrome-tanned. Leather for machinery belting is usually made from the backs of ox hides, …
… vegetable or mineral origin (e.g., dextrin, glue, tar, gum, asphalt, latex). The products of this heading can be … which are internally reinforced with bitumen, tar, asphalt, textile or other material (e.g., textile or metal …
… the dry matter. The whey protein content is calculated by multiplying the nitrogen content by a conversion factor of … of wine or other beverages, etc. (2) Albuminates (salts of albumin) and other albumin derivatives , in …
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