Harmonized System

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See in the nomenclature
Section IV

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

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Chapter 22

Beverages, spirits and vinegar

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Heading 2204

Wine of fresh grapes, including fortified wines; grape must other than that of heading 20.09.

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2204.10

- Sparkling wine

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2204.2

- Other wine; grape must with fermentation prevented or arrested by the addition of alcohol  :

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2204.21

-- In containers holding 2 l or less

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2204.22

-- In containers holding more than 2 l but not more than 10 l

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2204.29

-- Other

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2204.30

- Other grape must

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