Harmonized System

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Show last update onlyCorrelation Tables

Section II > Chapter 7 > Heading 0712 > 0712.90

Autres légumes; mélanges de légumes

Section II > Chapter 7 > Heading 0713

Légumes à cosse secs, écossés, même décortiqués ou cassés.

Section II > Chapter 7 > Heading 0713 > 0713.10

Pois (Pisum sativum)

Section II > Chapter 7 > Heading 0713 > 0713.20

Pois chiches

Section II > Chapter 7 > Heading 0713 > 0713.3

Haricots (Vigna spp., Phaseolus spp.)

Section II > Chapter 7 > Heading 0713 > 0713.3 > 0713.31

Haricots des espèces Vigna mungo (L.) Hepper ou Vigna radiata (L.) Wilczek

Section II > Chapter 7 > Heading 0713 > 0713.3 > 0713.32

Haricots «petits rouges» (haricots Adzuki) (Phaseolus ou Vigna angularis)

Section II > Chapter 7 > Heading 0713 > 0713.3 > 0713.33

Haricots communs (Phaseolus vulgaris)

Section II > Chapter 7 > Heading 0713 > 0713.3 > 0713.34

Pois Bambara (Pois de terre) (Vigna subterranea ou Voandzeia subterranea)

Section II > Chapter 7 > Heading 0713 > 0713.3 > 0713.35

Dolique à œil noir (Pois du Brésil, Niébé) (Vigna unguiculata)

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