Harmonized System

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Show last update onlyCorrelation Tables

Section I > Chapter 3 > Heading 0304 > 0304.7 > 0304.72

Eglefins (Melanogrammus aeglefinus)

Section I > Chapter 3 > Heading 0304 > 0304.7 > 0304.73

Lieus noirs (Pollachius virens)

Section I > Chapter 3 > Heading 0304 > 0304.7 > 0304.74

Merlus (Merluccius spp., Urophycis spp.)

Section I > Chapter 3 > Heading 0304 > 0304.7 > 0304.75

Lieus d’Alaska (Theragra chalcogramma)

Section I > Chapter 3 > Heading 0304 > 0304.8

Filets d’autres poissons, congelés

Section I > Chapter 3 > Heading 0304 > 0304.8 > 0304.81

Saumons du Pacifique (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou et Oncorhynchus rhodurus), saumons de l'Atlantique (Salmo salar) et saumons du Danube (Hucho hucho)

Section I > Chapter 3 > Heading 0304 > 0304.8 > 0304.82

Truites (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache et Oncorhynchus chrysogaster)

Section I > Chapter 3 > Heading 0304 > 0304.8 > 0304.83

Poissons plats (Pleuronectidés, Bothidés, Cynoglossidés, Soléidés, Scophthalmidés et Citharidés)

Section I > Chapter 3 > Heading 0304 > 0304.8 > 0304.84

Espadons (Xiphias gladius)

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