Harmonized System

Show last update onlyCorrelation Tables

Section I > Chapter 2 > Heading 0202 > 0202.10

In carcasse o mezzene

Section I > Chapter 2 > Heading 0202 > 0202.20

Altri pezzi non disossati

Section I > Chapter 2 > Heading 0202 > 0202.30

Disossate

Section I > Chapter 2 > Heading 0203

Carni di animali della specie suina, fresche, refrigerate o congelate.

Section I > Chapter 2 > Heading 0203 > 0203.1

Fresche o refrigerate

Section I > Chapter 2 > Heading 0203 > 0203.2

Congelate

Section I > Chapter 2 > Heading 0203 > 0203.1 > 0203.11

In carcasse o mezzene

Section I > Chapter 2 > Heading 0203 > 0203.1 > 0203.12

Prosciutti, spalle e loro pezzi, non disossati

Section I > Chapter 2 > Heading 0203 > 0203.2 > 0203.21

In carcasse o mezzene

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