Harmonized System

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Show last update onlyCorrelation Tables

Section II > Chapter 11 > Heading 1102

Cereal flours other than of wheat or meslin.

Section II > Chapter 11 > Heading 1102 > 1102.20

Maize (corn) flour

Section II > Chapter 11 > Heading 1102 > 1102.90

Other

Section VI > Chapter 29 > Heading 2915

Saturated acyclic monocarboxylic acids and their anhydrides, halides, peroxides and peroxyacids; their halogenated, sulphonated, nitrated or nitrosated derivatives.

Section VI > Chapter 29 > Heading 2922

Oxygen-function amino-compounds.

Section VI > Chapter 29 > Heading 2921

Amine-function compounds.

Section VI > Chapter 29 > Heading 2924

Carboxyamide-function compounds; amide-function compounds of carbonic acid.

Section VI > Chapter 29 > Heading 2923

Quaternary ammonium salts and hydroxides; lecithins and other phosphoaminolipids, whether or not chemically defined.

Section VI > Chapter 29 > Heading 2925

Carboxyimide-function compounds (including saccharin and its salts) and imine-function compounds.

Section VI > Chapter 29 > Heading 2919

Phosphoric esters and their salts, including lactophosphates; their halogenated, sulphonated, nitrated or nitrosated derivatives.

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