Harmonized System

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Section II > Chapter 10 > Heading 1002

Rye.

Section II > Chapter 14 > Heading 1404

Vegetable products not elsewhere specified or included.

Section II > Chapter 13 > Heading 1301

Lac; natural gums, resins, gum-resins and oleoresins (for example, balsams).

Section II > Chapter 14 > Heading 1401

Vegetable materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark).

Section II > Chapter 12 > Heading 1212

Locust beans, seaweeds and other algae, sugar beet and sugar cane, fresh, chilled, frozen or dried, whether or not ground; fruit stones and kernels and other vegetable products (including unroasted chicory roots of the variety Cichorium intybus sativum) of a kind used primarily for human consumption, not elsewhere specified or included.

Section II > Chapter 13

Lac; gums, resins and other vegetable saps and extracts

Section XVIII > Chapter 91 > Heading 9103

Clocks with watch movements, excluding clocks of heading 91.04.

Section XVIII > Chapter 91 > Heading 9104

Instrument panel clocks and clocks of a similar type for vehicles, aircraft, spacecraft or vessels.

Section II > Chapter 12

Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder

Section II > Chapter 11

Products of the milling industry; malt; starches; inulin; wheat gluten

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