Harmonized System

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Show last update onlyCorrelation Tables

Section I > Chapter 1 > Heading 0103

Live swine.

Section I > Chapter 4

Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included

Section I > Chapter 3 > Heading 0304

Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

Section I > Chapter 3 > Heading 0305

Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.

Section I > Chapter 3 > Heading 0303

Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.

Section I > Chapter 3 > Heading 0307

Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process.

Section I > Chapter 4 > Heading 0403

Yogurt; buttermilk, curdled milk and cream, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa.

Section I > Chapter 3 > Heading 0308

Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process.

Section I > Chapter 4 > Heading 0402

Milk and cream, concentrated or containing added sugar or other sweetening matter.

Section IX > Chapter 44 > Heading 4412

Plywood, veneered panels and similar laminated wood.

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