Sistema armonizado

Section I

LIVE ANIMALS; ANIMAL PRODUCTS

Chapter 3

Fish and crustaceans, molluscs and other aquatic invertebrates

Heading 0305

Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.

0305.43

-- Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

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