WCO Trade Tools fournit les informations essentielles pour soutenir votre activité commerciale.
Système harmonisé
Section I
LIVE ANIMALS; ANIMAL PRODUCTS
Chapter 3
Fish and crustaceans, molluscs and other aquatic invertebrates
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Live fish.
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Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
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Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.
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Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
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Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.
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Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine.
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Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process.
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Aquatic invertebrates other than crustaceans and molluscs, live, fresh, chilled, frozen, dried, salted or in brine; smoked aquatic invertebrates other than crustaceans and molluscs, whether or not cooked before or during the smoking process.
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