Système harmonisé

Section IV

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES; PRODUCTS, WHETHER OR NOT CONTAINING NICOTINE, INTENDED FOR INHALATION WITHOUT COMBUSTION; OTHER NICOTINE CONTAINING PRODUCTS INTENDED FOR THE INTAKE OF NICOTINE INTO THE HUMAN BODY

Chapter 17

Sugars and sugar confectionery

Heading 1702

Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.

1702.1

- Lactose and lactose syrup  :

1702.11

-- Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter

1702.20

- Maple sugar and maple syrup

1702.30

- Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose

1702.40

- Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar

1702.50

- Chemically pure fructose

1702.60

- Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar

1702.90

- Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose

WCO Trade Tools fournit les informations essentielles pour soutenir votre activité commerciale.

Voir les tarifs