Harmonized System

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Show last update onlyCorrelation Tables

Section IV > Chapter 20 > Heading 2005 > 2005.5

Haricots (Vigna spp., Phaseolus spp.)

Section IV > Chapter 20 > Heading 2005 > 2005.5 > 2005.51

Haricots en grains

Section IV > Chapter 20 > Heading 2005 > 2005.80

Maïs doux (Zea mays var. saccharata)

Section IV > Chapter 20 > Heading 2005 > 2005.9

Autres légumes et mélanges de légumes

Section IV > Chapter 20 > Heading 2006

Légumes, fruits, écorces de fruits et autres parties de plantes, confits au sucre (égouttés, glacés ou cristallisés).

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