Harmonized System

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Show last update onlyCorrelation Tables

Section IV > Chapter 16 > Heading 1604

Préparations et conserves de poissons; caviar et ses succédanés préparés à partir d'oeufs de poisson.

Section IV > Chapter 16 > Heading 1604 > 1604.1

Poissons entiers ou en morceaux, à l'exclusion des poissons hachés 

Section IV > Chapter 16 > Heading 1604 > 1604.3

Caviar et ses succédanés 

Section IV > Chapter 16 > Heading 1604 > 1604.1 > 1604.13

Sardines, sardinelles et sprats ou esprots

Section IV > Chapter 16 > Heading 1604 > 1604.1 > 1604.14

Thons, listaos et bonites (Sarda spp.)