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World Customs Organization
Organisation mondiale des douanes
Harmonized System
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Harmonized System
Edition
2022
2017
2012
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2002
Language
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Correlation Tables
Section I > Chapter 4 > Heading 0406
Cheese and curd.
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Section I > Chapter 4 > Heading 0406 > 0406.10
Fresh (unripened or uncured) cheese, including whey cheese, and curd
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Section I > Chapter 4 > Heading 0406 > 0406.20
Grated or powdered cheese, of all kinds
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Section I > Chapter 4 > Heading 0406 > 0406.30
Processed cheese, not grated or powdered
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Section I > Chapter 4 > Heading 0406 > 0406.40
Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
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Section I > Chapter 4 > Heading 0406 > 0406.90
Other cheese
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Section I > Chapter 4 > Heading 0407
Birds' eggs, in shell, fresh, preserved or cooked.
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Section I > Chapter 4 > Heading 0407 > 0407.1
Fertilised eggs for incubation
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Section I > Chapter 4 > Heading 0407 > 0407.2
Other fresh eggs
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Section I > Chapter 4 > Heading 0407 > 0407.1 > 0407.11
Of fowls of the species Gallus domesticus
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