Harmonized System
Section IV > Chapter 20 > Heading 2002
Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.
Section IV > Chapter 20 > Heading 2002 > 2002.10
Tomatoes, whole or in pieces
Section IV > Chapter 20 > Heading 2003
Mushrooms and truffles, prepared or preserved otherwise than by vinegar or acetic acid.
Section IV > Chapter 20 > Heading 2003 > 2003.10
Mushrooms of the genus Agaricus
Section IV > Chapter 20 > Heading 2004
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading 20.06.
Section IV > Chapter 20 > Heading 2004 > 2004.90
Other vegetables and mixtures of vegetables
Section IV > Chapter 20 > Heading 2005
Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.