Harmonized System

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Show last update onlyCorrelation Tables

Section I > Chapter 3 > Heading 0304 > 0304.9 > 0304.95

Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, other than Alaska Pollock (Theragra chalcogramma)

Section I > Chapter 3 > Heading 0304 > 0304.9 > 0304.96

Dogfish and other sharks

Section I > Chapter 3 > Heading 0304 > 0304.9 > 0304.97

Rays and skates (Rajidae)

Section I > Chapter 3 > Heading 0305

Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process.

Section I > Chapter 3 > Heading 0305 > 0305.3

Fish fillets, dried, salted or in brine, but not smoked 

Section I > Chapter 3 > Heading 0305 > 0305.4

Smoked fish, including fillets, other than edible fish offal 

Section I > Chapter 3 > Heading 0305 > 0305.5

Dried fish, other than edible fish offal, whether or not salted but not smoked 

Section I > Chapter 3 > Heading 0305 > 0305.6

Fish, salted but not dried or smoked and fish in brine, other than edible fish offal 

Section I > Chapter 3 > Heading 0305 > 0305.7

Fish fins, heads, tails, maws and other edible fish offal 

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