Harmonized System
Section I > Chapter 3 > Heading 0305 > 0305.7 > 0305.72
Fish heads, tails and maws
Section I > Chapter 3 > Heading 0306
Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine.
Section I > Chapter 3 > Heading 0306 > 0306.3
Live, fresh or chilled
Section I > Chapter 3 > Heading 0306 > 0306.1 > 0306.11
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
Section I > Chapter 3 > Heading 0306 > 0306.1 > 0306.12
Lobsters (Homarus spp.)