Harmonized System

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Show last update onlyCorrelation Tables

Section IV > Chapter 17 > Heading 1702 > 1702.50

Chemically pure fructose

Section IV > Chapter 17 > Heading 1702 > 1702.60

Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar

Section IV > Chapter 17 > Heading 1702 > 1702.90

Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose

Section IV > Chapter 17 > Heading 1703

Molasses resulting from the extraction or refining of sugar.

Section IV > Chapter 17 > Heading 1703 > 1703.10

Cane molasses

Section IV > Chapter 17 > Heading 1704

Sugar confectionery (including white chocolate), not containing cocoa.

Section IV > Chapter 17 > Heading 1704 > 1704.10

Chewing gum, whether or not sugar-coated

Section IV > Chapter 18

Cocoa and cocoa preparations

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