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Système harmonisé
Section III > Chapitre 15 > Position 1517 > 1517.10
Margarine, excluding liquid margarine
Section III > Chapitre 15 > Position 1518
Animal, vegetable or microbial fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15.16; inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this Chapter, not elsewhere specified or included.
Section III > Chapitre 15 > Position 1518 > 1518.00
Animal, vegetable or microbial fats and oils and their fractions, boiled, oxidised, dehydrated, sulphurised, blown, polymerised by heat in vacuum or in inert gas or otherwise chemically modified, excluding those of heading 15.16; inedible mixtures or preparations of animal, vegetable or microbial fats or oils or of fractions of different fats or oils of this Chapter , not elsewhere specified or included
Section III > Chapitre 15 > Position 1520
Glycerol, crude; glycerol waters and glycerol lyes.
Section III > Chapitre 15 > Position 1520 > 1520.00
Glycerol, crude; glycerol waters and glycerol lyes
Section III > Chapitre 15 > Position 1521
Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured.
Section III > Chapitre 15 > Position 1521 > 1521.10
Vegetable waxes