Système harmonisé
Section I > Chapitre 3 > Position 0306 > 0306.3 > 0306.35
Cold-water shrimps and prawns (Pandalus spp., Crangon crangon)
Section I > Chapitre 3 > Position 0306 > 0306.3 > 0306.36
Other shrimps and prawns
Section I > Chapitre 3 > Position 0306 > 0306.9 > 0306.91
Rock lobster and other sea crawfish (Palinurus spp., Panulirus spp., Jasus spp.)
Section I > Chapitre 3 > Position 0306 > 0306.9 > 0306.92
Lobsters (Homarus spp.)
Section I > Chapitre 3 > Position 0306 > 0306.9 > 0306.94
Norway lobsters (Nephrops norvegicus)
Section I > Chapitre 3 > Position 0306 > 0306.9 > 0306.95
Shrimps and prawns
Section I > Chapitre 3 > Position 0307
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process.