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Système harmonisé
Section I > Chapitre 4 > Position 0403
BUTTERMILK, CURDLED MILK AND CREAM, YOGURT, KEPHIR AND OTHER FERMENTED OR ACIDIFIED MILK AND CREAM, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER OR FLAVOURED OR CONTAINING ADDED FRUIT, NUTS OR COCOA
Section I > Chapitre 4 > Position 0404
WHEY, WHETHER OR NOT CONCENTRATED OR CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER; PRODUCTS CONSISTING OF NATURAL MILK CONSTITUENTS, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER SWEETENING MATTER, NOT ELSEWHERE SPECIFIED OR INCLUDED
Section I > Chapitre 4 > Position 0404 > 0404.10
Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter
Section I > Chapitre 4 > Position 0405
BUTTER AND OTHER FATS AND OILS DERIVED FROM MILK; DAIRY SPREADS
Section I > Chapitre 4 > Position 0405 > 0405.20
Dairy spreads