Harmonized System

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Show last update onlyCorrelation Tables

Section IV > Chapter 22 > Heading 2208 > 2208.70

Liqueurs and cordials

Section IV > Chapter 22 > Heading 2208 > 2208.90

Other

Section IV > Chapter 22 > Heading 2209

Vinegar and substitutes for vinegar obtained from acetic acid.

Section IV > Chapter 22 > Heading 2209 > 2209.00

Vinegar and substitutes for vinegar obtained from acetic acid

Section IV > Chapter 23

Residues and waste from the food industries; prepared animal fodder

Section IV > Chapter 23 > Heading 2301

Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves.

Section IV > Chapter 23 > Heading 2301 > 2301.10

Flours, meals and pellets, of meat or meat offal; greaves

Section IV > Chapter 23 > Heading 2301 > 2301.20

Flours, meals and pellets, of fish or of crustaceans, molluscs or other aquatic invertebrates

Section IV > Chapter 23 > Heading 2302

Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants.

Section IV > Chapter 23 > Heading 2302 > 2302.10

Of maize (corn)