Harmonized System

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2022
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Show last update onlyCorrelation Tables

Section I > Chapter 3 > Heading 0303 > 0303.5 > 0303.51

Herrings (Clupea harengus, Clupea pallasii)

Section I > Chapter 3 > Heading 0303 > 0303.5 > 0303.53

Sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus)

Section I > Chapter 3 > Heading 0303 > 0303.5 > 0303.54

Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus)

Section I > Chapter 3 > Heading 0303 > 0303.5 > 0303.55

Jack and horse mackerel (Trachurus spp.)

Section I > Chapter 3 > Heading 0303 > 0303.5 > 0303.56

Cobia (Rachycentron canadum)

Section I > Chapter 3 > Heading 0303 > 0303.5 > 0303.57

Swordfish (Xiphias gladius)

Section I > Chapter 3 > Heading 0303 > 0303.6 > 0303.63

Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus)

Section I > Chapter 3 > Heading 0303 > 0303.6 > 0303.64

Haddock (Melanogrammus aeglefinus)

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