Système harmonisé

Afficher la dernière mise à jourTableaux de corrélation

Section III > Chapitre 15 > Position 1521

Vegetable waxes (other than triglycerides), beeswax, other insect waxes and spermaceti, whether or not refined or coloured.

Section III > Chapitre 15 > Position 1521 > 1521.10

Vegetable waxes

Section III > Chapitre 15 > Position 1521 > 1521.90

Other

Section III > Chapitre 15 > Position 1522

Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes.

Section III > Chapitre 15 > Position 1522 > 1522.00

Degras; residues resulting from the treatment of fatty substances or animal or vegetable waxes

Section IV

PREPARED FOODSTUFFS; BEVERAGES, SPIRITS AND VINEGAR; TOBACCO AND MANUFACTURED TOBACCO SUBSTITUTES

Section IV > Chapitre 16

Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

Section IV > Chapitre 16 > Position 1601

Sausages and similar products, of meat, meat offal or blood; food preparations based on these products.

Section IV > Chapitre 16 > Position 1601 > 1601.00

Sausages and similar products, of meat, meat offal or blood; food preparations based on these products

Section IV > Chapitre 16 > Position 1602

Other prepared or preserved meat, meat offal or blood.

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